Valentine Recipe Card, 4x6, Download Here
Designs by Saxon Holt
Showing posts with label Recipe Cards. Show all posts
Showing posts with label Recipe Cards. Show all posts
Thursday, February 9, 2012
Wednesday, February 8, 2012
Recipe Cards and Tutorial
By Creative Team Member, Katherine Lent
If you're a fan of Saxon's then you'll notice that Saxon loves theme kits!
One of my favorite themes are the food and cooking kits she has done.
Over the years I have made lots of recipe cards with them.
Browse through our recipe card collection, here,
and start making your own. Here's how!
Continued below...
For Photoshop users:
Set up an new custom preset with 6" x4" measurements.
or
Use the 12x12 preset, and resize to 6x4 when done with the card LO.
Be inspired by one of Saxon's kit and choose your recipe.
Copy and paste the text making sure that you have the ingredients list
and the instructions. If the instructions are too long you'll want to edit
or make it a two-card set.
Upload a photo of your dish or search online for something similar
First edit the image if needed and 'up' those pixels to 300
and place on your card.
*IMAGE> Image Size> Resolution, 300
Choose a FONT for the title that best expresses the dish
and choose a second one for the text of the recipe that is easy to read.
Add a background paper that is not too busy.
*If you have used a 6x4 size document, scale the background paper to fit.
*EDIT> Transform> Scale, change the 100% numbers to 50%,
Apply, and drag and resize as needed.
Try changing the opacity settings if adjustments need
to be made to a favorite paper.
*Opacity slider on the layers palette.
Or try adjusting the color for a customized paper by going to
IMAGE> Adjustments >Variations. (add a layer of white underneath it!)
Add a frame on the photograph or create your own STROKE.
Layer some elements and save.
If you used the 12x12 size now resize to 6x4.
*IMAGE> Image Size > Document Size, 6x4
Save as a high quality jpg and print or send to your favorite lab.
Keep your recipes in any 4x6 photo album.
Great to take to the grocery store since all the ingredients are
listed for all your favorite recipes!
Make one for meals, side, desserts, even appetizers!
Have fun!!
Let us know if you have any questions!
Tuesday, February 7, 2012
Monday, February 6, 2012
Saturday, February 4, 2012
Wednesday, November 11, 2009
Chilli Shrimp Marinara Recipe Card
Download your free 4x6 Chilli Shrimp Marinara Recipe Card
This recipe card is made from these Kitchen Graphics courtesy of Saxon Holt
Saxon's Harvest Kitchen Labels
Saxon's Kitchen Accidents
Saxon's Kitchen Labels
Tracey & Saxon's Harvest Kitchen
Saturday, October 24, 2009
Healthy Halloween Recipe Series
Download the Set of Four Cards Here
We hope you really enjoy our Healthy Halloween Recipe Series:
A fun and healthy break from Halloween sweets.
A fun and healthy break from Halloween sweets.
Each card has two snacks on it. Share your thoughts or other ideas with us!
What was your kids favorites?
Scroll back for our 'Googly Moogly' Bragbook pages, also 4x6.
You can use them to make your own recipe cards!
This week we served up:
Edible Eyeballs
Pizza Mummies
Apple Bites
Tombstone Eggs
Carrot Fingers
Cheese Fingers
Ghost Toasts
Eerie Eyeballs
Get Lot's more Printable Recipe Cards
on Katherine's blog, "The Cooker's Blog"
These cards were made with graphics from Googly Moogly
courtesy of Saxon Holt & Tracey Monette
available at Scrapbook graphics.com
Friday, October 23, 2009
Healthy Halloween: Lunchtime Laughter
Download Here
Healthy Halloween: Lunchtime Laughter
Fun and healthy break from Halloween sweets.
Fun and healthy break from Halloween sweets.
Edible Eyeballs
Carrots
Cream cheese
Black olives
Slice carrots into 1-inch-thick chunks, top each with a blob of cream cheese and one half of a pitted black olive.
Pizza Mummies
English muffins or Mini Bagels
Tomato sauce
Black olives
Scallions
Red or green pepper or green olives
Part Skim Mozzerella Cheese or
pulled-apart cheese stick
Lightly toast the muffins or bagels in toaster oven. Spoon on sauce and set olive slices in place for eyes and add round slices of green onion or bits of red or green pepper or green olives for pupils. Lay strips of cheese across the muffin for the mummy's wrappings. Broil for about 10 minutes or until the cheese is melted and the muffin is toasty.
Get Lot's more Printable Recipe Cards
on Katherine's blog, "The Cooker's Blog"
This card was made with graphics from Googly Moogly
courtesy of Saxon Holt & Tracey Monette
available at Scrapbook graphics.com
Thursday, October 22, 2009
Healthy Halloween: Haunted Breakfast Freebie
Download Here
Healthy Halloween: Haunted Breakfast
Fun and healthy break from Halloween sweets.
Fun and healthy break from Halloween sweets.
Eerie Eyeballs
For Two Eyes:
2 Apple rings
1 Dried Apricot
1 Raisin
For each pair of eyes, gently flatten two dried apple rings with the palm of your hand. Slice a dried apricot through the middle so that you end up with two circular halves. Press a half, sticky side down, onto the center of an apple ring, covering the hole. For pupils, use kitchen scissors to cut a raisin in two, and press the halves, sticky side down, onto the apricots.
Ghost Toasts
White Bread (1 slice per ghost)
Whipped cream cheese
Rasins
For each, toast a slice of white bread and then cut a ghost shape from it. You can do this freehand using a knife, or you can use a gingerbread-girl cookie cutter. When the cutouts have cooled, spread on a generous coating of whipped cream cheese. For eyes and mouths, add raisins.
Here's Mine: I cut the ghosts out of the bread first and then toasted them. My daughter doesn't love cream cheese so I used 'Smart Balance'. she really enjoyed the surprise this morning!
This card was made with graphics from Googly Moogly
courtesy of Saxon Holt & Tracey Monette
available at Scrapbook graphics.com
Wednesday, October 21, 2009
Healthy Halloween: 'Finger' Foods Freebie
Download Here
Carrot-Finger Food
Vegetable dip
5 baby carrots
softened cream cheese
sliced-almond
Cut a flat, shallow notch in the tip of each carrot.
Put a dab of dip or softened cream cheese to 'glue' a sliced-almond fingernail atop each notch.
Serve with extra baby carrots, black olives, bell peppers, etc for dipping.
Cheese-Finger Food
Mozzarella string cheese
Green bell pepper
Cream cheese
Wearing plastic gloves or sandwich bags over your hands to keep the cheese as smudge-free as possible, use a paring knife to cut each string in half and then carve a shallow area for a fingernail just below the rounded end of each half.
Mark the joint right below the nail as well as the knuckle joint by carving out tiny horizontal wedges of cheese, as pictured.
For the fingernails, slice a green bell pepper into 3/8-inch-wide strips. Set the strips skin side down on your work surface and trim the pulp so that it's about half as thick. Then cut the strips into ragged-topped nail shapes and stick them in place at the ends of the fingers with dabs of cream cheese.
Here's mine. I used Greek Cucumber Garlic Dip.
I sort of laid them back a bit since my dip wasn't plaster thick.
This card was made with graphics from Googly Moogly
courtesy of Saxon Holt & Tracey Monette
available at Scrapbook graphics.com
Tuesday, October 20, 2009
Healthy Halloween Treats Recipe QP
Apple Bites & Tombstone Eggs
Fun and healthy break from Halloween sweets.
Fun and healthy break from Halloween sweets.
• Apples
• Slivered almonds
Quarter and core an apple, cut a wedge from the skin side of each quarter
Press slivered almonds in place for teeth.
If not serving right away, baste the apples with orange juice to keep from browning.
• Hardboiled Eggs, cooled and shelled
• Black Olives
To make the boiled-egg ghosts, cut slits and insert black-olive facial features.
Looking for a good deal? Saxon has
packed some of her best-selling
items for HUGE savings!
Print this FREE 4x6 Recipe QP
made with Saxon's Halloween Bundles, 1, 2 & 3
D/L here ;>
Tuesday, February 17, 2009
Free Recipe Cards
Crock Pot Spinach Lasagna
A good go-to meal for and easy meal that doesn't have to slow cook all day!
These cards were made with 'Saxon's Holiday Kitchen'
and ' In My Kitchen' courtesy of Saxon Holt @ Scrapbook Graphics
Font used is 'Lithos Pro'
Tuesday, December 23, 2008
Free Recipe Card: Warm Apple Cranberry Compote
Enjoy this easy, warm seasonal dessert!
Apple Cranberry Compote
Download this recipe card and the blank version
for your own apple recipe. HERE
This recipe card is made with these
products by Saxon Holt @SBE
Have a warm and yummy holiday
from The Saxon Holt Creative Team
Wednesday, November 26, 2008
Having Fun with Holiday Kitchen: Another Recipe Card Freebie!
I just love Saxon's Kitchen Kits
and the new Holiday Kitchen
is the perfect addition
to Saxon & Tracey's Harvest Kitchen
and Saxon's In My Kitchen Series!
Mashed Sweet Potato with Nutmeg and Sour Cream Recipe Card
and the new Holiday Kitchen
is the perfect addition
to Saxon & Tracey's Harvest Kitchen
and Saxon's In My Kitchen Series!
Mashed Sweet Potato with Nutmeg and Sour Cream Recipe Card
Cards made with 'Holiday Kitchen'
courtesy of Saxon Holt
Get it at Scrapbook Elements
Mashed Sweet Potato with Nutmeg and Sour Cream Recipe Card
and Blank Holiday Kitchen Recipe Card
Cards by CT Member Katherine Lent
from The 'Cooker's Blog'
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